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Shared Skillet 🍳

Tandoori Chicken

Type: Main Taste: Spicy Origin: India Prep Time: 15 minutes Cook Time: 35 minutes Servings: 4 servings

Ingredients

Instructions

  1. Marinate chicken with yogurt, ginger-garlic paste, spices, lemon juice, and salt for 2 hours.
  2. Preheat oven to 200°C (400°F).
  3. Place chicken on a tray and bake for 30-35 minutes, turning once.
  4. Serve hot with naan.
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