Red Sauce Spaghetti

Type: Main Taste: Savory Origin: Italy Prep Time: 15 minutes Cook Time: 20 minutes Servings: 4 servings

Ingredients

200 grams spaghetti
1 egg, scrambled
100 grams sausage, sliced
100 grams shrimp
100 grams ground chicken
1 onion, minced
2 cloves garlic, minced
1 cup diced tomatoes
1 tablespoon chili-garlic sauce
2 tablespoons olive oil
Salt to taste

Instructions

Cook spaghetti according to package instructions.
Sauté egg, sausage, shrimp, and chicken with salt and paprika, set aside.
Heat olive oil, caramelize onion and garlic, add tomatoes and chili-garlic sauce.
Simmer for 10 minutes, then toss in spaghetti and proteins.
Serve hot.

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